FareStart Restaurant

Enjoy delicious food and excellent service in a truly relaxed setting.


The FareStart Restaurant will be closed Monday, May 28.

Monday - Friday, 11 a.m. to 2 p.m.

Guest Chef Night
Thursdays, 5:30 to 8 p.m.


700 Virginia St
Seattle, WA 98101

Directions & Parking

Book now



Make a reservation online for parties of two to seven people. For larger parties, please contact reservations@farestart.org or 206.267.7601. 

We accept Visa, MasterCard, AmEx, checks, cash and FareStart Gift Cards.

A 20% service charge will be added to your check. 50% will be distributed to our restaurant employees, and 50% will be allocated to FareStart to support our training programs, fund competitive wages and employee benefits. 

Order Lunch to Go

To place a to-go order, please call our Host Desk at 206.267.7601.

See details on lunch to go.


Join us for dinner every Thursday from 5:30 to 8:00 p.m. Enjoy a three-course gourmet meal for just $29.95, prepared by a different guest chef (assisted by our students) every week. See Guest Chef Night for more details and to make a reservation. 



Fresh Sheet


Buffalo Cauliflower

Mama Lil's Peppers, Vegan Ranch
6.95 V, GF

Char Siu Pork Belly

House Made Steamed Buns, Hoisin Aioli, Pickled Seasonal Vegetables, Cilantro
7.95 DF


Larb Salad

Lemongrass Chicken, Butter Lettuce, Mint, Tomato, Cucumber, Cilantro, Thai Basil, Chili Lime Vinaigrette
14.95 GF, DF

Wild Alaskan Smoked Salmon Salad Sandwich

Capers, Arugula, Red Wine Pickled Onions, Choice of Grilled Bread

Seared Pacific NorthWest Halibut

Local Asparagus Risotto, Crispy Pancetta, Brown Butter Crumble
17.95 GF


Macha Tiramisu

6.95 V

Coconut Crème Brulee

Toasted Coconut
6.95 V, DF


Featured Ice Cream & Sorbet
4.95 V


FareStart Cookies
4.95 V


Customer Reviews
"I was beyond impressed with everything this place had to offer. I am so in love with the concept and what this restaurant represents. We will be coming back soon and hopefully volunteering here as well."
"Great Program. You can get a 5 star meal for 40 bucks. Their guest chef program is well worth the money. Plus if you take the time to volunteer you can get in for free and have a great time helping others."
"What a wonderful mission and great for us that the food + service is awesome."
"I really love the concept here - community supported rehabilitation, great food, fantastic service, and local eats. I wish that there was something like this in Austin, TX that I could support. "