Upcoming Calendar & Menus

Make your reservations now for our great upcoming Guest Chef Nights, a three course gourmet meal for only $24.95. We accept reservations six weeks in advance for Thursday nights, just follow the "reservations available" links below.

If you would like your name to be added to a waitlist, please call our Guest Chef Night Hotline at 206-267-6210. Make sure to tell us your desired date!

Questions? Please contact our Reservationist at reservations@farestart.org or 206-267-6210. 

Calendar

01/08/09        Waterfront Seafood Grill                                            Reservations available

                     Chef Peter Levine                                                         Restaurant & Menu info

01/15/09        Culinary Communion                                                  Reservations available

                     Chef Gabriel Claycamp                                                  Restaurant & Menu info

01/22/09        Matt's in the Market                                                    Reservations available

                     Chef Chester Gerl                                                         Restaurant & Menu info

01/29/09        2100 (formerly Fish Club by Todd English)                       Reservations available

                     Chef Chris Frothingham                                                 Restaurant & Menu info

02/05/09        La Spiga                                                                      Reservations available

                     Chef Sabrina Tinsley                                                           Menu coming soon!

02/12/09        FareStart Restaurant                                                  Reservations available

                     Chef Team                                                                         Menu coming soon!

02/19/09        Ray's Boathouse                                           Reservations available 01/08/09

                     Chef Peter Birk

02/26/09        JUNO                                                              Reservations available 01/15/09

                     Chef Thomas Kollasch

Because our Guest Chefs volunteer their time and ingredients for Guest Chef Night dinners, there are occasional changes in the calendar of upcoming chefs and/or menus.